When it comes to Oktoberfest, it's kind of like Christmas for us Beilman's. Where some people make Christmas candy from November til Christ's day of birth, I make German dishes from the day school starts 'til Oktoberfest. In fact my friend, Amanda, and I make bierocks almost every year! This year I made them at the house by myself. I found a recipe for them in my Grandma's old old old cook book I got when she passed. I knew I would grow to love this cookbook even though most recipes contain a cup of LARD. LARD? Seriously? I don't even know how to obtain lard.
My yummy bierocks. =0)
Last week I made a soup pot full of GREEN BEAN DUMPLING SOUP for supper! It was so good that it only lasted til lunch the next day and it was all gone..I guess Caroline thinks GBD soup is a good breakfast and late night snack. haha I had to make a DOUBLE batch that next night just to tie us over for a couple days!
Green bean dumpling soup. Our weakness in our household..
HOPE EVERYONE HAS A SAFE AND FUN OKTOBERFEST!!
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